
Recall Ready Workshop - June 2023
- Registration Closed

Recall Ready Workshop
IFPA is offering its virtual, interactive Recall Ready Workshop over two half-days on June 28 and 29, 2023.
The workshop sessions will run from noon til 5:30 pm (ET) both days.
This workshop will help you understand the fundamentals of a product recall, including:
- Your rights and responsibilities
- The role of the FDA
- How to limit your liability and manage customer expectations, through role playing during a simulated event
In addition, we'll take an in-depth look at how to build a customized communication plan in the event of a recall, and how to effectively communicate to the industry, customers, consumers and the media.
Because of the interactive nature of this virtual workshop, participants should have working cameras and microphones. Participants will receive a certificate of completion.
Pricing per person:
Members: $495
Non-Members: $695
Should you or your staff attend this workshop?
YES! At the very least, your recall team should include management, technical staff and marketing/communications staff.
Who should attend: Company Management, Operations Staff, Food Safety Staff, Q&A Staff, Communications and Marketing Staff, Media Spokespersons, Customer/Member Services Representatives, your company Recall Team, and your company Crisis Management Team.
This course is designed for companies throughout the produce supply chain including Growers/Shippers/Packers, Processors, Wholesalers & Distributors, Retailers, Restaurant Operators and Industry Organizations (including commodity boards and associations).
Key:





Gretchen Wall, Director, Food Safety & Quality, IFPA
Amy Philpott, Principal, Crisis Services, Philpott PR Solutions
Elizabeth Fawell, Partner, Hogan Lovells
Staff Contact:
Tressie Jefferson, tjefferson@freshproduce.com, 202-303-3414
Additional Requirements: Because of the interactive nature of this virtual workshop, participants should have working cameras and microphones.